St. Philip School

Lunch Menu - April 28-May 2,(2003)

 	
Monday:	04/28/03	Cheese Coneys
				Potato Tots
				Corn
				Mixed Fruit
		
Tuesday:	04/29/03	Ham Steak
				Baked Potatoes
				Carrots
		
Wednesday:  04/30/03	Tacos
				Peas
				Mixed Fruit
		
Thursday:	05/01/03	Turkey
				Mashed Potatoes
				Green Beans
		
Friday	05/02/03	Spaghetti
				Tossed Salad
				Mixed Vegetables